Candy Corn Sugar Cookies

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This is the first treat I have made in weeks! I’ve been trying to be good you guys but Halloween is here and we all need a little (or a ton) sugar these days. I made “Sugar Cookies” with the color of Candy Corn. My kids went crazy over these! My kids are more chocolate chip cookie fanatics but these sugar cookies were devour in no time. The colors are so pretty. It was my first time trying Wilton’s Icing Color and I was surprised how easy it is to work with, these are very pigmented products so you don’t really need much effort to make the dough the color you want.

The trick to working with sugar cookie dough is to work fast and keep chilling you dough. You don’t want it to get too soft before you finish cutting your cookies so it’s better to chill after each step.

I just love how they turned out, they are so pretty and easy to make. Hope you give this recipe a try!


Hello, my name is Marisol Chancellor. I was born and raised in Monterrey Mexico. I’ve been living in Texas for 12 years and even when I love barbeque, fruit cobblers and sweet tea, there’s something that has the power of transporting me right back to my mom’s kitchen and gives me a little piece of home, cooking. I grew up in the kitchen and for me, memories are always linked to food, and behind the food, well, there’s always a story that comes along. So, please let me share with you my love for cooking and while we are at it, let’s share some memories, because let’s be honest, we are also hungry for nostalgia.

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