These delicious peppers bring so many good memories! I am from Monterrey, Mex. where Carne Asada is notonly a dish, but also a party. I think here, it
Side Dishes
Creamed Corn
I think I can make this creamed corn recipe with my eyes closed and one hand tied around my back. Just kidding! I have made it that many
Rajas con Crema (Poblanos in cream sauce)
If you have poblano peppers thar are looking a little sad and are not so pretty for chiles rellenos anymore, save this recipe because once you make it
Easy Chopped Salad
This salad is one of my favorite things to always have in the fridge. Not only is work great with so many things but it also tastes better
Broccoli and Rice Fritters
We can’t get enough of these fritters! Very similar taste than classic Broccoli and Rice casserole only more fun to eat and even better, they are made with
Butternut Squash Grits with Crispy Bacon and Sage
Give the mash potatoes a break and try this delicious Butternut Squash Grits with Crispy Bacon and Sage. Creamy and cheesy grits flavored with sweet butternut squash and
Cornbread Stuffing
As you might now, I was born and raised in the Northeast of Mexico. Thanksgiving isn’t a tradition where I come from but once I moved to Texas,
Butternut Squash Mac and Cheese
I love this version of Mac and Cheese. It is not only delicious and cheesy but it also feels so much lighter than a traditional mac and cheese
Spicy Corn Ribs with Chipotle Dip
I finally gave in. Ever since these corn ribs became viral I wanted to make them so bad! They look so pretty and are super fun to eat.
Sopa de Conchitas/Pasta Shell Soup
Fall is finally here! What better way to celebrate than Sopa de Conchitas. Ok, let’s be honest; we, Mexicans eat hot soups and caldo in the middle of
Parmesan Croutons
You will never throw away left over bread again after you try these croutons. Store bought croutons are one of those things that don’t make sense to me.
Roasted Tomatillo Salsa (Molcajete)
So, I decided to dust off my Molcajete (mortar and pestle) and make salsa. If you didn’t know Molcajete is an essential part of every Mexican kitchen that
Air Fryer Hasselback Potatoes
“Air Fryer Hasselback potatoes” Fancy looking and totally delicious. One of my favorite things to cook in the air fryer are definitely potatoes, they always come out golden
Creamy Penne Pasta with Spinach
Who needs meat when you have a rich, creamy, cheesy pasta dish like this one. Today is #meatlessmonday done right with my “Creamy Penne with Spinach” served with
Roasted Potato and Poblano Salad
Potato Salad is one of my all time favorite dishes. It feels like a treat to me. It is so comforting I can’t get enough. I love making
Easy Charro Beans
This is my favorite way to make quick and easy “Charro Beans” without compromising flavor. This recipe has been approve by my friends are family members over the
Green Bean Salad with Tahini Dressing
Talking about easy, convenient and delicious. This “Green Bean Salad with Tahini dressing” is one of my favorite summer side dishes. Tender green beans, sweet tomatoes and red
Panzanella with Gluten Free Bread
Panzanella is an Italian Salad made with bread, tomatoes, onions and garden vegetables such as cucumbers and bell peppers. It is the dream summer salad. I was very
Spicy Pickled Onions/ Escabeche
Onions, carrots and Jalapeño. These are the pickled vegetables I grew up eating. There was always a jar in the fridge and we would get them out at
Crispy Pepper Rings with Spicy Crema/ Air Fryer
I have been enjoying my Air Fryer so much lately! I love how quickly it cooks vegetables, and that brown crispy finished is just so pretty. I have
Street Corn Macaroni Salad
You are really going to love this one, “Street Corn Macaroni Salad” it has everything we love about about Street Corn. Grilled corn of course, Mexican crema, cotija
Cauliflower and Red Cabbage Rice
I’ve been enjoying Red Cabbage so much lately! One of the things I’ve learned in this whole COVID-19 experience is that you have to be resourceful and creative
Crispy Butternut Squash strings with Chipotle dressing
I feel like I have some explaining to do. I originally bought Butternut squash noodles to make them with spaghetti sauce, you know, the usual. I don’t know
Baked Tostones and Guacamole
this “Baked Tostones” are by far the easiest version of tostones I have ever made! and probably the healthiest too. Traditional tostones are twice deep fried, the first
Brussels Sprouts Wrapped in Bacon
This is one super easy and delicious appetizer, “Brussels Sprouts Wrapped in Bacon” We already know how well these two go together so this is a fool proof
Blistered Shishito Peppers
I’ve seen these peppers going around Instagram for quite a while and I’ve been wanting to make them so bad! I love blistered peppers of course but I
Roasted Red Pepper Hummus
Because, how many versions of hummus are enough? I have not yet found the answer. It is one of the most versatile snacks there is. This is “Roasted
Easiest Homemade Pizza
To be totally honest, I wasn’t planning on posting this pizza recipe because after all it is not my recipe, I didn’t even make the pizza sauce! I
Potato and Egg Salad with Roasted Red Peppers
You know I love classics, I do! But I always feel the need to add something unexpected, or give it my personal touch. Just like this “Potato and
Cauliflower Mash/ 5 Ingredientes
I started making cauliflower mash a couple of years ago when It was all the hype. To my surprise it was incredibly delicious and I immediately fell in
Lentil Salad with Balsamic Vinaigrette
I am bringing Lentils back, woohoo! (to my kitchen) I am rediscovering my love for whole grains and legums. I’ve came to the realization that it is a
Mediterranean Roasted Veggies
This is one simple dish but so versatile and delicious. “Mediterranean Roasted Veggies” Seasoned with balsamic vinegar, olive oil and oregano it is a perfect complement to pastas,
Spicy Black-eyed Peas
It is New Years Eve, y’all! I have my “Spicy Black-eyed Peas” ready for tomorrow. It is a Southern tradition, and a very delicious one too.Why? Because the
Roasted Butternut Squash and Brussel Sprouts
This is one of the most delicious vegetable combinations in my opinion. “Roasted Butternut Squash and Brussel Sprouts” oh, but it doesn’t end there, this roasted veggies have
Sweet Potato and Bacon hash
This is an old favorite of mine, Sweet Potato Hash. I used to make this dish a lot back when I was doing Whole30 and Paleo. It is
Overnight Pumpkin Spice Oats
Truth to be told…It is my first time making overnight oats but it is not my first time playing with pumpkin spice flavors. this Overnight Pumpkin Spice Oats
White Bean Hummus with Roasted Red Pepper
Hummus! one of my favorite appetizers, snacks, condiments…simply one of my favorite things to eat. Period. This WHITE BEAN HUMMUS WITH ROASTED PEPPER hits the spot. I love
Roasted Yellow Cauliflower with Tzatziki Sauce.
This yellow Cauliflower is as pretty as it is delicious. It is seasoned with curry powder and garlic. It is the perfect healthy snack or side dish! The
Creamy shell pasta salad with Ham/ Ensalada de conchitas con crema y Jamon.
What a great combination right? pasta, cream, Ham and bell peppers. Let me tell you, I grew up eating this salad, it was served at almost every Piñata
Tostadas de Machacado. Machacado Tostadas.
But what is Machacado? Machacado is a dish from the North of Mexico and it is made with dry shredded beef, tomatoes, onions, peppers, and eggs. It’s commonly
Pumpkin Spice Butter
This pumpkin butter is perfection! Once you make it, the possibilities for fall flavors and endless. Just add a big dollop to pancakes, toast, english muffins, bagels, biscuits,
Jalapeño popper Chicken Salad/Low Carb
One of my favorite appetizers is Jalapeño poppers. I love them so much, sometimes I just buy a big premade batch from HEB, pop them in the oven
Fried Green Tomatoes (Gluten-Free) with Chipotle Sauce
I have to confess, I had my first fried green tomato only a few months ago but I was totally hooked! I don’t know where they had been
Broccoli Salad
This salad is a potluck favorite, or at least my potluck favorite! I was introduced to this wonderful salad at a church potluck, a few years ago. I
Arroz a la Mexicana(Mexican Rice)
There’s is a saying in Mexico that goes: “Si sabes hacer arroz, ya te puedes casar” it Is something like. “If you know how to make rice, then
Summer Pasta Salad
I made this Pasta Salad for a potluck a few days ago and even when I keep saying how ready I am for fall, I’m still enjoying some
Black Bean and Corn Salsa
Of my favorite things to make when I am feeding a crowd of people is this black bean salad. It’s super easy, you can make it ahead of
Grilled Chicken Skewers and Cilantro rice.
This is Arroz al Cilantro (cilantro rice) my mom made this once when I was little. Only once. I still remember it. It was delicious. My mom is
Grilled Peach and Goat Cheese Salad.
Let me tell you a little story. When I was pregnant with my oldest daughter I had only one craving: Peaches. I could not get enough! Lucky for
Mini Pepper Poppers
Hello everyone, It’s finally Friday! Today was a very exciting day but it was also a little bittersweet. Last fall I joined an amazing Homeschool co-op, I don’t
Breakfast Cups
It is a beautiful day in San Antonio, Tx., and I have no much to say except that my patio is clean, my herb garden is done and
Zoodles with Creamy Tomato Sauce and Bacon.
I’ve never been so excited to blog about a recipe! This is definitely at the top of my favorite pasta sauces. I’m definelty making it again this week.
Cream of Mushroom Soup
Don’t you love a creamy, rich soup? Don’t you love mushrooms? Don’t you love both? Ok, that’s too many questions but I’m guessing the answers are: “yes, of
Bacon Wrapped Sweet Potato Wedges.
A couple of weeks ago, I posted on my Instagram a recipe for Avocado Pesto. It was sooooo good! I’ve been wanting to make it again so bad
Cole Slaw with Chipotle dressing
Here is a super easy, delicious, fun, spicy coleslaw. This is a great option for when you want to give a little extra flavor to your food. It
Chickpea Ceviche Tostadas/ Tostadas de Ceviche de Garbanzo.
Ceviche is a seafood dish. It is made with fresh raw fish cured in lime juice with the addition of pico de gallo, cucumbers or mangos. The acidity
Arroz a la Jardinera/ Garden Rice
I love to eat colorful food. It makes me happy. I also love to take any opportunity I have to add veggies in my dishes. My girls love
Arroz con cilantro y limón/ Cilantro and Lime Rice.
Rice is one of those things that need practice, patience and time. It took me a long time to master the art of rice making. My abuelita used