Roasted Sausage and Mashed Potatoes

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The easiest, most delicious and pretties weeknight diner has arrived, “Roasted Sausage and Mashed Potatoes”. Every time I do my grocery list I always add smoked sausage, It has become such a staple in my house. It is delicious and cooks in no time, it actually takes the same time as roasted veggies! Here I sliced red onions and carrots, drizzle olive oil, season, add the sausage, put it in the oven and dinner is ready in 20 minutes! The perfect side? Mashed potatoes. they’re creamy and buttery and complement the smoke sausage so well, they are even ready in less the 20 minutes!

To plate this dinner I served a bed of mash potatoes, top it with the smoked sausage and roasted veggies, garnish with a few sprigs of thyme and make it look like you spend hours getting this “fancy” meal together which, by the way it is done with less than 10 ingredients, 8 to be exact. Winner!

Find the recipe below.


Hello, my name is Marisol Chancellor. I was born and raised in Monterrey Mexico. I’ve been living in Texas for 12 years and even when I love barbeque, fruit cobblers and sweet tea, there’s something that has the power of transporting me right back to my mom’s kitchen and gives me a little piece of home, cooking. I grew up in the kitchen and for me, memories are always linked to food, and behind the food, well, there’s always a story that comes along. So, please let me share with you my love for cooking and while we are at it, let’s share some memories, because let’s be honest, we are also hungry for nostalgia.

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