Lemon Butter Baked Salmon

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A Weeknight favorite, “Lemon Butter Baked Salmon.” It takes very little time and effort and it is absolutely delicious, buttery and flaky. My girls love that is pink and tasty; and It makes me very happy that I never have left overs. Is that weird? I think that only means that everyone loved their dinner.

I served this Salmon with the lentil salad I shared with you on my last post and a side of vegetables. It was a great meal from beginning to end.

Find the Lentil Salad Recipe in this link: http://marisolcooks.com/2020/01/07/lentil-salad-with-balsamic-vinaigrette/


Hello, my name is Marisol Chancellor. I was born and raised in Monterrey Mexico. I’ve been living in Texas for 12 years and even when I love barbeque, fruit cobblers and sweet tea, there’s something that has the power of transporting me right back to my mom’s kitchen and gives me a little piece of home, cooking. I grew up in the kitchen and for me, memories are always linked to food, and behind the food, well, there’s always a story that comes along. So, please let me share with you my love for cooking and while we are at it, let’s share some memories, because let’s be honest, we are also hungry for nostalgia.

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