Easy Corn Flour Crepes

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Happy Friday, friends! I have very exciting news to share with you. I am collaborating with @professor_torberts creating a series of recipes with their products. I’ve been working with Professor Torbert’s since last year and from the very beginning I fell in love with their beautiful products and their mission. These sweet “Corn Flour Crepes” are the first recipe of our collaboration. They are naturally golden (Orange Corn Flour) and gluten free. I like to serve these crepes with fresh fruit and fresh whipped cream, they are the perfect weekend breakfast! You are going to see a lot from Professor Torbert’s in the coming weeks. I am sure you are going to love these new recipes I’ve been working on.

Find out more about Professor Torbert’s products and mission on their website Home – Professor Torbert’s Orange Corn (professortorberts.com) Products also available on Amazon.

Find the recipe for my Corn Flour Crepes below!


Hello, my name is Marisol Chancellor. I was born and raised in Monterrey Mexico. I’ve been living in Texas for 12 years and even when I love barbeque, fruit cobblers and sweet tea, there’s something that has the power of transporting me right back to my mom’s kitchen and gives me a little piece of home, cooking. I grew up in the kitchen and for me, memories are always linked to food, and behind the food, well, there’s always a story that comes along. So, please let me share with you my love for cooking and while we are at it, let’s share some memories, because let’s be honest, we are also hungry for nostalgia.

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