Mantecada is a member of the Pan Dulce familia. It looks like a muffin but the texture is similar to a madeleine, so sweet and buttery. Mantecadas were
Mantecadas de Nuez
Ceviche the Pescado/ Fish Ceviche
Ceviche, percet summer dish. This dish is so fresh and bright, I can’t get enough! I love making it for company and serve it as an appetizer, or
Chilaquiles Rojos
This is one of Mexico’s favorite breakfast, “Chilaquiles”. Crispy corn tortilla smothered in a delicious red salsa made with tomatoes and Guajillo pepper. Even when they always look
Agua de Horchata.
Agua de Horchata is one of the most popular drinks in Mexico, and it is totally understandable. Horchata is a sweet drink with hints of cinnamon and vanilla.
Cauliflower and Red Cabbage Rice
I’ve been enjoying Red Cabbage so much lately! One of the things I’ve learned in this whole COVID-19 experience is that you have to be resourceful and creative
Lentil Vegetable Soup
Soups to me have a magic factor. The moment you start eating it, it warms you up inside and makes you feel cozy. It is a popular believe
Greek Salad and Falafel Naan
Meatless Monday never look so fresh! Here is one tasty and incredibly easy idea, “Greek Salad and Falafel Naan”. Cucumbers, red onions, tomatoes and olives; fresh, crisp and
Easter Treats
Then you blink and it is Easter. It took me by surprise, I seriously had lost the concept of time. This is our 4th week of quarantine and
Chipotle Black Bean Tacos
Prepare yourselves for the best vegetarian tacos ever! “Chipotle Black Bean Tacos”. From all types of beans, black beans are my favorite. Not only because they’re delicious of
Penne with Sautee Veggies and Pesto
Are you enjoying pasta as much as I am lately? Pasta is making its comeback thanks to quarantine. Hopefully we all have our pantries well stocked with a